Infused Coffee or Co-Fermented Coffee: What You Need to Know
Curious about the buzz around infused and co-fermented coffees? These innovative processing methods are changing how we experience flavor in the cup—but they’re often misunderst...
Sustainability: What Does It Mean in Our Context?
Sustainability in Coffee: More Than Just a LabelWhat does sustainability really mean in the coffee industry? It’s about more than just being “green.” It’s about supporting small...
About highest coffee consumption, quality, and transparency
Scandinavia, including Sweden, is recognized in the coffee industry for its remarkably high coffee consumption per capita. This inclination has contributed to Sweden hosting one...
Our Approach
At La Clara Coffee, our business model is simple yet profound. We're proud to collaborate with two exceptional producers, Oscar and Doña Maria Cristina, embodying our commitment...
The journey to where we are now
Join La Clara Coffee Roaster's journey from 2017 to 2023! Discover our passion for Colombian coffee, obstacles overcome, and the dreams we've turned into reality. Explore the ev...
Our blog
We have created this space to share stories from us and our family at La Clara, but also from our friends. Those who drink our coffee and/or those who share our passion for coff...